wp-gloriouslygoodfoodcom“Life begins at breakfast”… …according to Dorset Cereals – so they’ve set me a ‘Breafkast Challenge’ The lovely people at …
General Thoughts & Ramblings
Book Giveaway | Recipe for Happiness
Recipe for Happiness ‘An inspirational memoir with recipes’ As you may know, as well as blogging about food & recipes, …
#tvdinner Competition | Freeview competition
Freeview have launched a new competition Do you enjoy cooking and showing off your recipes? Then hurry as this competition …
Food, Glorious Food
What do you LOVE about food? How does food make you feel? I am a member of our local Toastmasters …
How to make Suppli (Supplì) | Arancini | Breaded Risotto Balls
What are Supplì? Suppli (correctly spelt Supplì) or Arancini are Breaded Risotto Balls Suppli come from Rome and the Lazio …
Cini Supplì | Risotto Balls | Breaded Risotto Balls with a Gooey Cheese Centre
I mentioned recently I’d been busy with setting up my Supplì-making business: Cini Ltd.suppli I’ve been really busy over the …
Thorne Farmers’ Market | Local Produce | The Farm Shop
I went to a lovely rustic farm shop yesterday, aptly called “The Farm Shop“, in Barnby Dun. I can’t …
Proud moment
My 14-year-old daughter loves cooking and experimenting with weird concoctions in the kitchen. As with most people who enjoy cooking, …
Fennel – a hugely under-rated and under-used ingredient
Fennel, or more specifically, the fennel bulb, is a vegetable I don’t often see in use here in the UK …
Inspiring article in Psychologies magazine
“Variety Club” I have literally devoured the content of this article (p. 78, March 2012 UK issue of Psychologies Magazine) …