Potato

Cocoa and Red Wine Lamb with White Chocolate Mash and Cocoa Nib Butter

wp-gloriouslygoodfoodcom February 27, 2014February 27, 2014Leave a Comment5 min read

Inspired by Hotel Chocolat ‘Roast & Conch’ Restaurant White Chocolate Mash, which I had with the 4-Hour Lamb Pepperpot last …

wp-gloriouslygoodfoodcom February 15, 2014February 15, 20142 Comments2 min read

These sautéed potatoes with chorizo are a simple yet delicious accompaniment to any meat dish Ingredients: Potatoes – peeled and …

wp-gloriouslygoodfoodcom March 22, 2013March 22, 2013Leave a Comment3 min read

This Rainbow Trout recipe with dill, parsley and lemon is an adaptation of a recipe I found on a low-cal …

wp-gloriouslygoodfoodcom March 15, 2013March 15, 20131 Comment3 min read

I absolutely adore Gratin Dauphinois! It is one of the most indulgent ways to eat potatoes and, for years, I …

wp-gloriouslygoodfoodcom March 13, 2013March 13, 2013Leave a Comment1 min read

This delicious winter warming soup of carrot, parsnip and potato with a hint of cumin and coriander is heavenly on …