What are Supplì? Suppli (correctly spelt Supplì) or Arancini are Breaded Risotto Balls Suppli come from Rome and the Lazio …
Father’s Day | Perfect Scrambled Eggs | Fathers’ Day Breakfast
It will be father’s day on Sunday June 17th in the UK. Are you ready? Do you have your dad’s …
Cini Supplì | Risotto Balls | Breaded Risotto Balls with a Gooey Cheese Centre
I mentioned recently I’d been busy with setting up my Supplì-making business: Cini Ltd.suppli I’ve been really busy over the …
New Müller Corners
I’m loving the new range of Müller corners. Hubby brought a load of them home today after he’d been to …
Quick leftover pasta lunch | Pasta omelette
Hi fellow foodies I’m sorry I’ve not posted any recipes for ages…exciting things have been happening and I’m in the …
Soup Recipes | Pea and Asparagus Soup
Pea and Asparagus Soup This is one of the simplest soup recipes and one that everyone I’ve made it for …
Courgettes | Zucchini | Quick Lunch Ideas
Pan-fried Courgettes (Zucchini if you’re in the USA) – a quick and healthy Low-Cal lunch or a tasty side-dish! Preparation …
Easter Recipe | Easter Egg and Soldiers
Egg and Soldiers made with White Chocolate Mousse, Lemon Crema Pasticcera* and Lemon Savoiardi *Crema Pasticcera (also known as Crema …
Savoiardi | Sponge fingers
Savoiardi (Traditional Sponge Finger Biscuits / Lady Fingers) These can be used in many recipes or are also delicious eaten …
Savoy Cabbage | Savoy Cabbage with olive oil & garlic | Pan-fried cabbage
Pan-fried Savoy Cabbage with olive oil & garlic Very simple & quick recipe, cooks in about 5 mins! Remove outer …