This quick and easy gluten-free, vegan brownie recipe uses flaxseed flour and minimal equipment. The ingredients include flaxseed flour, brown sugar, cocoa powder, banana, and coconut oil. Steps involve mixing dry ingredients, adding mashed banana and oil, pouring in boiling water, then baking for an hour. The result is a moist and chewy brownie with a slightly crunchy exterior, perfect for vegan and gluten-free diets.
Breakfast
Quick custard doughnut (cheat) | Custard Donut | Ciambella rapida alla crema pasticcera
This is a very quick ‘cheat’ recipe for a custard “doughnut” (or French Toast extraordinaire!) I came up with as …
Sweet Focaccia | Focaccia Dolce
This is a delicious sweet focaccia recipe from the brilliant Italian Cucchiaio d’Argento blog. We have made this a few …
Sweet Cashew Butter
If you love spreading nut butters onto your toast (or eating them by the spoonful!) as much as we do, …
Hannah’s Banana Pancakes
These sweet breakfast pancakes are deliciously simple to make with just 3 ingredients. This recipe is also quick as the …
Hannah’s Breakfast Biscuits
This is one of Hannah’s original recipes that we love to have on lazy weekend mornings while catching up on …
Nut, chia seed and raisin bars
With the Covid-19 crisis affecting our shopping habits and availability of ingredients, I found that the various nut bars I …
Thick and creamy high-protein banana milkshake
This high-protein shake is delicious, very creamy-tasting and highly filling. I made it for my post-bariatric surgery liquid diet but it would suit anyone on a low-fat, high-protein diet, and anyone else who just fancies it for the taste!
Smoked Mackerel, Black Pudding, Poached Egg and Caviar Brunch
Quick & simple Brunch Smoked Mackerel, Black Pudding, Poached Egg & (Lumpfish) Caviar After 2 long days of meetings, professional …
Lincolnshire Sausages | Lincolnshire Sausage Recipe
Lincolnshire sausages are a firm Sunday breakfast favourite in our house! Naturally, therefore, after the Sardinian Sausages, our next foray …